北海道大学 農学部/大学院農学院/大学院農学研究院
生物有機化学研究室
Laboratory of Natural Products Chemistry
2024年
Shiro Inoue, Hiromu Tsuzuki, Kazuhiko Matsuda, Naoki Kitaoka, Hideyuki Matsuura. Investigation of the biosynthesis pathway that generate cis-jasmone. ChemBioChem, 25, e202300593 (2024).
https://doi.org/10.1002/cbic.202300593
Kei Bando, Ryoga Kushibe, Naoki Kitaoka, Yutaka Tamai, Kazuhiko Narisawa, Hideyuki Matsuura. Isolation, structural elucidation, and biological activity of a novel isocoumarin from the dark septate endophytic fungus Phialocephala fortinii. Zeitschrift für Naturforschung C, 79, 89-92 (2024). https://doi.org/10.1515/znc-2023-0139
Shotaro Hirota, Yusuke Ito, Shiro Inoue, Naoki Kitaoka, Tohru Taniguchi, Kenji Monde, Kosaku Takahashi, Hideyuki Matsuura. Isolation and structure determination of cis-OPDA-α-monoglyceride from Arabidopsis thaliana. Journal of Natural Products, 87, 1358-1367 (2024).
https://doi.org/10.1021/acs.jnatprod.3c01237
Kazuho Aonishi, Shungo Miyao, Lisa Yokoi, Naoki Kitaoka, Kento Koyama, Hideyuki Matsuura, Shigenobu Koseki. Isolation and Identification of the Antibacterial Comopunds Produced by Mailard Reaction of Xylose with Phenylalanine or Proline. Journal of Agricultural and Food Chemistry,
in press.