北海道大学 農学部/大学院農学院/大学院農学研究院
生物有機化学研究室
Laboratory of Natural Products Chemistry
2006年
K. Kasai, T. Nishizawa, K. Takahashi, T. Hosaka, H. Aoki and K. Ochi.
Physiological analysis of the stringent response elicited in an extreme thermophilic bacterium Thermus thermophilus.
J. bacteriol., 188(20), 7111-7122
F. Kong, X. Gao, K.-H. Nam, K. Takahashi, H. Matsuura and T. Yoshihara.
Inhibition of stem elongation in spinach by theobroxide.
J. Plant Physiol., 163(5), 557-561
X. Gao, F. Kong, F. Wang, H. Matsuura and T. Yoshihara.
Inhibition role of gibberellins in the reduction of theobroxide-induced flowering of Pharbitis nil.
J. Plant Physiol., 163(4), 398-404
K.-H. Nam, C. Minami, F. Kong, H. Matsuura, K. Takahashi and T. Yoshihara.
Relation between environmental factors and the LOX activities upon potato tuber formation and flower-bud formation in morning groly.Plant Growth Regul.,46(3), 253-260